EFK Kitchen Ready · Dressings & Marinades
EFK BBQ Chicken Marinade
Grilled thighs, breasts, drumsticks and skewers.
Yield: enough for about 2 lb chicken | Prep: 5 minutes
Ingredients
- 1/4 cup olive oil
- 1/4 cup EFK Homestead BBQ Sauce
- 2 tbsp apple-cider vinegar
- 1 tbsp Worcestershire
- 1 tsp garlic powder
- 1 tsp smoked paprika
- black pepper
Method
Mix and coat chicken; refrigerate while marinating. Reserve separate clean BBQ sauce for glazing rather than using raw-meat marinade.
Use
Grilled thighs, breasts, drumsticks and skewers.
Discard marinade that has contacted raw meat. Reserve a clean portion before contact if you want a finishing sauce.
From the EFK pantry
EFK Kitchen Ready